run si zhao jiu hua

Listen to the Buddhist scriptures and grow up to have tea

The origin of Jiuhua tea originated from the “Jindi tea” in jindizang in the Tang Dynasty. It is a kind of tea brought by jinqiaojue from the new Luo state. Cuifeng “mengjuexiang” tea is located in the Cuifeng ancient temple of Jiuhua Mountain at an altitude of nearly 800 meters. According to the records of Jiuhua Mountain, “mengjuexiang” tea was planted and named by Zen master Laiji in the Northern Song Dynasty.

Surrounded by mountains and mountains, the environment is unique. It is moistened by rain and fog all the year round, watered by the spring and bamboo roots, and carefully managed and cultivated by the monks. The tea tree grows healthily. It is often bathed in sutras and Buddhist names at six seasons, which can be described as the “best” of tea. In april2015, in order to protect the “new bud” left by its founder, Cuifeng Temple applied for registration of “Cuifeng mengjuexiang” tea. Buddha tea is used to entertain guests and make friends. There is a poem that Chants: “monks pay for tea in the garden before the rain, and woodcutters collect purple Ganoderma fertilizer outside the cloud.”